Gratin dauphinois léger

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Gratin dauphinois léger. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gratin dauphinois léger is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Gratin dauphinois léger is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Gratin dauphinois léger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin dauphinois léger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin dauphinois léger is Pour 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin dauphinois léger estimated approx 55mn.

To get started with this particular recipe, we have to prepare a few components. You can cook Gratin dauphinois léger using 8 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Gratin dauphinois léger:

1. 800 g pommes de terre
2. 20 cl crème bridelice
3. 2 cas ail pilé
4. 1 cac muscade
5. Thym
6. Sel et poivre
7. 300 ml lait écrémé
8. 1 bouillon kub volaille

Instructions to make to make Gratin dauphinois léger

1. Pelez les patates et coupez les en fines rondelles
   Préchauffez le four à 180
2. Dans une grande casserole faire chauffez à feu doux le lait le bouillon l’ail les patates la muscade thym sel et poivre laissez cuire 10mn en remuant très régulièrement
   Si cookeo : mettre tout dans la cuve et mettre sous pression 10mn.
3. Graissez un plat à gratin, versez le mélange lait et pommes de terre
   Puis versez la crème et parsemez de petites noisettes de beurre demi sel
   Enfournez pour 35mn (si cookeo avant) sinon 45mn max

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Gratin dauphinois léger. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!