Cake salé au Comté et aux Asperges

Cake salé au Comté et aux Asperges

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Cake salé au Comté et aux Asperges. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Cake salé au Comté et aux Asperges is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Cake salé au Comté et aux Asperges is something that I've loved my entire life.

Many things affect the quality of taste from Cake salé au Comté et aux Asperges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake salé au Comté et aux Asperges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Cake salé au Comté et aux Asperges using 10 ingredients and 4 steps. Here is how you cook it.

Une recette printanière !

Ingredients and spices that need to be Take to make Cake salé au Comté et aux Asperges:

  1. 200 g d'asperge cuite
  2. 100 g comté
  3. 100 g farine
  4. 3 oeufs
  5. 15 cl lait
  6. 5 cl vin blanc
  7. 1 cuillère à soupe d'huile d'olive
  8. 1 sachet de levure
  9. Poivre
  10. sel

Steps to make to make Cake salé au Comté et aux Asperges

  1. Préchauffer le four à 180 degré.
  2. Mélanger la farine, les oeufs et battre jusqu'à que le mélange devienne mousseux. Ajouter le sachet de levure. Ajouter le lait puis le vin blanc et enfin l'huile d'olive. Rajoutez sel et poivre.
  3. Rajouter des dés de comté et les asperges coupés en petits tronçons.
  4. Faire cuire 35 à 50 minutes à 180 degré.

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Cake salé au Comté et aux Asperges. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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