Cakes aux légumes et fromage

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Cakes aux légumes et fromage. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cakes aux légumes et fromage is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cakes aux légumes et fromage is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cakes aux légumes et fromage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cakes aux légumes et fromage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cakes aux légumes et fromage is Pour 9 cakes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Cakes aux légumes et fromage using 10 ingredients and 10 steps. Here is how you cook it.

Un apero coloré super bon !
#bleublancrouge par la deco

Ingredients and spices that need to be Get to make Cakes aux légumes et fromage:

1. 125 g farine
2. 1/2 sachet de levure
3. 2 oeufs
4. 10 cl d'huile d'olive
5. 10 cl lait ou crème liquide
6. 100 g gruyère râpé
7. 100 g petits pois
8. 1 carotte
9. 1 petit oignon
10. Sel, poivre, muscade, persil

Steps to make to make Cakes aux légumes et fromage

1. Préchauffez le four à 180¤ (thermostat 6)
2. Mélangez la farine avec la levure
3. Ajoutez les oeufs et melangez
4. Ajoutez l'huile et le lait. Mélangez
5. Épluchez, coupez finement l'oignon. Faire revenir à la poele dans un peu d'huile d'olive.
6. Épluchez et coupez les carottes en lamelles puis chaque lamelles en 4.
7. Mettre le tout dans votre pâte, ajoutez les petits pois, le gruyère et assaisonnez, mélangez puis disposez la pâte dans des moules à muffins
8. Direction le four pendant 15 à 20 mn
9. Vérifiez la cuisson à l'aide d'un couteau.
10. A manger tièdes ou froid pour l'apéro

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So that is going to wrap this up for this exceptional food Recipe of Perfect Cakes aux légumes et fromage. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!